Over the years Chloé's has been featured in the local press and internet for its menu or special local events. Below is a selection of articles and recipes developed for special events!
Chloe's Cafe at the Heirloom Tomato Festival Diane Peterson wrote an interesting piece about the festival, including Alain and Renee's own heirloon tomoato tarte rustique recipe! To read more, click here
Jeff Cox's review from the Press Democrat Jeff, the restaurant reviewer from the Press democrat, did like the Chloe's casual take on French cooking.
To read more, click here
Heither Irwinn review Chloe's shortly after the cafe opening Heather definitely enjoyed her first taste of Chloe's food, prompting her to write a great blog article on Chloe's! To read more, click here
Renee's Madeleine recipe on the Press Democrat 'Bite Club' blog Renee is sharing her best recipe for the French favorite madeleine. You will just need a book of Proust with you while enjoying the delicacy and be really transported to France.... To read more, click here
Chloe's tomato festival recipe featured on the Bohemian magazine The inventive and original recipe developed by Chloe's pastry chef Alain Pisan picked the interest of Nicolas Grizzle from the Bohemian. To read more, click here
Check Chloe's reviews on Yelp! Since our opening, a number of our customers decided to share their love of Chloe's with the rest of the world! To read more, click here